Cinnamon and Vanilla Cheesecake

Cinnamon and Vanilla Cheesecake

www.simplyorganic.com

Enjoy a delicious Cinnamon and Vanilla Cheesecake with a cookie-like topping, perfect for impressing guests or treating yourself. Perfectly spiced and creamy, this recipe is easy to follow.

View full recipe on www.simplyorganic.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.simplyorganic.com.

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Cooking tools:

  • Springform pan
  • Stand mixer
  • Hand mixer
  • Sifter
  • Cooling rack
  • Offset spatula
  • Oven
  • Refrigerator
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Spoon

Ingredients

  • 2 tablespoons sugar
  • 1 teaspoon Simply Organic® Cinnamon
  • 1 stick butter, softened
  • 3/4 cup sugar
  • 1 egg
  • 1 teaspoon Simply Organic® Pure Madagascar Vanilla Extract
  • 1 1/2 cups all-purpose flour, sifted
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon sea or Himalayan pink salt
  • Oil or butter, for oiling pan
  • 2 blocks (8 ounces each) cream cheese
  • 1/3 cup sugar

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