Sombi Recipe (Senegalese Coconut Rice Pudding)
Rice simmered slowly with coconut milk, coconut cream, brown sugar and a little salt until thick. A simple Senegalese dessert made in one pot.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at afrifoodnetwork.com.
Ingredients
- 1 Cup medium grain rice
- 2 Cups water
- 1 Cup coconut milk
- 1 Cup coconut cream
- 1/2 Cup brown sugar
- 1/4 Tsp salt
- A handful of coconut chips optional
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