Apple Pie Phyllo Parcels
An irresistible Christmas dessert made with phyllo pastry parcels, filled with a sweet apple pie filling with all the Christmas spices.
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Cooking tools:
- Muffin tin
- Kitchen cloth
- Parchment paper
- Pastry brush
- Apple corer
- Peeler
- Chef's knife
- Cutting board
- Mixing bowl
- Saucepan
- Measuring cup
- Measuring spoon
- Wooden spoon
- Oven
- Spoon
- Baking sheet
- Cooling rack
Ingredients
- 10 pink lady apples (cored, peeled and cut into segments)
- 1 cup dried berries (goji berries, cranberries, currants)
- 1 cup water
- 3/4 cup brown sugar
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground ginger
- pinch ground cloves
- 10 ml cornstarch
- 15 ml coconut oil
- cherries (to garnish)
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