Sriracha | Vegetable Recipes | Jamie Oliver
Like your food hot? Why not try this sriracha sauce that goes with everything; a chilli sauce recipe that is smooth, delicious and certainly packs a punch.
Ingredients
- 2-3 tablespoons palm sugar
- 100g long red chillies
- 75g bird’s eye chillies
- 12 cloves of garlic
- 150ml distilled vinegar
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