Mediterranean Couscous Salad | Jernej Kitchen

Name: Mediterranean Couscous Salad | Jernej Kitchen
Ingredients: 3 tbsp olive oil; 1 tbsp lemon juice, freshly squeezed; ¼ tsp harissa (optional); 1 tsp sesame paste (tahini); 1 grated garlic clove; 250 g (1/2 pound) colorful peppers; 250 g (1/2 pound) couscous; 100 g (3.5 oz) cherry tomatoes, halved; 100 g (3.5 oz) persian cucumber, sliced; ¼ red onion, chopped; 1 tsp chopped preserved lemon (optional); 2 tbsp chopped parsley; 12 olives

jernejkitchen.com

Mediterranean Couscous Salad is a tasty, colorful side dish that features many vegetables and Mediterranean flavors. This is a quick and simple recipe.

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Ingredients

3 tbsp olive oil
1 tbsp lemon juice, freshly squeezed
¼ tsp harissa (optional)
1 tsp sesame paste (tahini)
1 grated garlic clove
250 g (1/2 pound) colorful peppers
250 g (1/2 pound) couscous
100 g (3.5 oz) cherry tomatoes, halved
100 g (3.5 oz) persian cucumber, sliced
¼ red onion, chopped
1 tsp chopped preserved lemon (optional)
2 tbsp chopped parsley
12 olives

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