Mediterranean Couscous Salad – My Food Plans

Ingredients

• 1 cup couscous
• 1 cup boiling water
• 1/4 teaspoon salt
• 1 tablespoon olive oil
• 1 cup cherry tomatoes, halved
• 1 cucumber, diced
• 1 red bell pepper, diced
• 1/4 cup red onion, finely chopped
• 1/4 cup Kalamata olives, pitted and sliced
• 1/4 cup crumbled feta cheese
• 2 tablespoons chopped fresh parsley
• 2 tablespoons chopped fresh mint
• Juice of 1 lemon
• Salt and pepper to taste