Coconut Macaroons | Midwest Foods Chef's Corner
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mwfchefscorner.com.
Ingredients
- 5 cups of coconut, shredded
- 3/4 cup of cane sugar
- 1/4 cup of maple syrup
- 1/4 cup of flour
- 1 teaspoon of almond extract
- 1/2 teaspoon of vanilla extract
- 1/8 of a teaspoon of salt
- 4 egg whites
- 1 whole egg
- 1 cup of dark chocolate chips, melted
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