Custom Culinary - Custom Culinary Autumn Roasted Squash Soup
A robust combination of hearty flavors featuring Roasted Garlic Flavor Concentrate and Mirepoix Base. This Autumn Roasted Squash Soup combines cloves, thyme, and apple juice.
Keywords
- autumn
- fall
- squash
- roasted
- garlic
- concentrate
- mirepoix
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.customculinary.com.
Ingredients
- 1-1/2 lbs. Butternut or Acorn Squash
- 1 Tbsp. Custom Culinary Master’s Touch Roasted Garlic Flavor Concentrate
- 1/4 cup Orange Juice
- 1 Tbsp. Brown Sugar
- 2 Tbsp. Olive Oil
- 1 Tbsp. Cumin, Ground
- 1 tsp. Ginger, Ground
- 1/4 tsp. Cloves, Ground
- 1/4 tsp. Thyme, Dried
- 2 ½ qt. Water
- 1 qt. Apple Juice
- 4 Tbsp. Custom Culinary Gold Label Mirepoix Base
- 1/8 tsp. White Pepper, Ground
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