Truffle Cups - Puff Pastry
Delight in easy, melt-in-your-mouth Truffle Cups! Chocolate truffle candy fills puff pastry cups baked until gooey, then topped with whipped cream. Perfectly sweet and creamy.
Ingredients
- 12 small (1-inch) assorted chocolate truffle candy, cut in half
- 1 package (9.5 ounces) Puff Pastry Cups, prepared according to package directions
- 1 cup whipped topping
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