Chargrilled Chicken & Chorizo Club Classic Recipe |The Cooking Plumber
This colourful dish makes a really healthy light lunch or evening meal. It's quick and easy to make and will impress any dinner guests or family.
Ingredients
- 2 Chicken breast or 400g thighs cut into strips
- 2 Tbsp Barbecue sauce
- 1 Tbsp of oil
- 50g Chorizo sliced into small pieces
- 75g Mixed leaf salad leaves
- 140g Cooked Quinoa
- 50g Sundried tomatoes sliced
- French dressing
- 60g Mayonnaise
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