CHOCOLATE-HAZELNUT CAKE | TLN | Recipe Cloud App
CHOCOLATE-HAZELNUT CAKE | TLN includes 1 stick (8 tablespoons) unsalted butter, plus more for them baking pan, all-purpose flour, for the baking pan, 4 ounces bittersweet chocolate, chopped, ¾ cup...
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Ingredients
- 1 stick (8 tablespoons) unsalted butter, plus more for them baking pan
- all-purpose flour, for the baking pan
- 4 ounces bittersweet chocolate, chopped
- ¾ cup skinned hazelnuts, lightly toasted
- 6 large eggs, separated
- 2 tablespoons sugar
- one 13-ounce jar chocolate-hazelnut spread, such as Nutella, at room temperature
- pinch of kosher salt
- 1 tablespoon brandy
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