Steamed jam pudding | Women's Weekly Food

Steamed jam pudding | Women's Weekly Food

www.womensweeklyfood.com.au

Steamed jam pudding recipe serves 6; perfect for a warm dessert. Easy to prepare, delicious results in just 40 minutes of cooking. [View Recipe]

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Ingredients

  • 125 gram softened butter
  • 1/3 cup caster sugar
  • 2 eggs
  • 1 teaspoon vanilla essence
  • 1 1/3 cup sifted self-raising flour
  • 1/2 cup milk
  • 1/3 cup strawberry jam
  • cream, pouring custard, to serve

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