Steamed pudding recipe | Quick & Easy | Woolworths TASTE
Indulge in a classic steamed pudding featuring a light, fluffy sponge infused with lemon zest and topped with sweet raspberry jam, served with mascarpone.
Ingredients
- 175 g butter
- 175 g caster sugar
- 3 free-range eggs
- 1 t vanilla extract
- 175 g self-raising flour
- 1 T milk
- 1 t lemon zest
- 160 g raspberry jam
- 1 cup mascarpone, cream or custard, for serving
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