Creamy Chicken Parmesan Soup – TartAmour

Ingredients

• 2 tablespoons olive oil
• 1 medium onion, chopped
• 3 cloves garlic, minced
• 1 teaspoon Italian seasoning
• 1/2 teaspoon red pepper flakes (optional)
• 1 pound boneless, skinless chicken breasts, diced
• 6 cups chicken broth
• 1 (28-ounce) can crushed tomatoes
• 1 cup heavy cream
• 1 cup grated Parmesan cheese
• 2 cups cooked pasta (penne or rotini works well)
• Salt and pepper to taste
• Fresh basil, chopped (for garnish)
• Freshly grated Parmesan cheese (for garnish)