Classic Jalapeno Poppers - Chili Pepper Madness
These jalapeno poppers are filled with a mix of cheddar and cream cheese, baked until gooey, and topped with crunchy panko breadcrumbs for the perfect bite!
Ingredients
- 12 jalapeno peppers
- 8 ounces cream cheese (softened)
- 2 cups shredded cheddar cheese (divided)
- 4 ounces crumbled bacon (optional)
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- Salt and pepper to taste (I use ¼ teaspoon each)
- 1 tablespoon butter (or use oil)
- ½ cup panko breadcrumbs
- ½ teaspoon paprika
- ½ teaspoon garlic powder
- Pinch of salt
- Fresh chopped cilantro or parsley, chili flakes, extra crumbled bacon
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