Ginger Gingerbread Recipe

Ingredients

• 2/3 cup sorghum flour
• 1 cup cornstarch
• 1 cup tapioca flour
• 1 1/2 teaspoons baking powder
• 1/4 teaspoon baking soda
• 1/4 teaspoon kosher salt
• 2 teaspoons guar gum
• 1/2 cup packed light brown sugar
• 1/2 cup packed dark brown sugar
• 1/3 cup granulated sugar
• 2 teaspoons ground cinnamon
• 1 teaspoon ground allspice
• 1/2 teaspoon ground cloves
• 1/2 cup (1 stick) plus 3 tablespoons unsalted butter at room temperature
• 1 tablespoon grated fresh ginger
• 2/3 cup organic buttermilk
• 1/3 cup blackstrap molasses
• 2 large eggs, beaten
• 1 tablespoon pure vanilla extract
• 1/4 cup crystallized (candied) ginger