Air Fry Potato Wedges Recipe | The Cooking World
Learn how to make perfectly crisp and seasoned Air Fry Potato Wedges. Enjoy a healthier twist on this classic snack with less oil and maximum flavor.
Ingredients
- 2 medium russet potatoes
- 21 g (1 ½ tablespoons) olive oil
- 1 g (½ teaspoon) smoked paprika
- 1 g (½ teaspoon) dried rosemary
- 1 g (½ teaspoon) chili flakes
- 3 g (½ teaspoon) sea salt
- 0.25 g (⅛ teaspoon) ground black pepper
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