Wisconsin Supper Club Broasted Chicken
Delicious Wisconsin Supper Club Broasted Chicken using Crisco® All-Vegetable Shortening. Perfect for family dinners!
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Ingredients
- 1 cut-up fryer chicken, about 4-5 pounds
- 3/4 cup all-purpose flour
- 1 teaspoon Spice Islands® Garlic Powder
- 1 teaspoon Spice Islands® Onion Powder
- 1/2 teaspoon Spice Islands® Paprika
- 1 1/2 teaspoon coarse salt
- Black pepper, to taste
- 1/2 cup unsweetened, dairy free milk
- 3 eggs
- 1/2 teaspoon coarse salt
- Crisco® All-Vegetable Shortening
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