Ingredients
- 70 g de noix de macadamia, crues et entières
- 2 c. à soupe de sirop d'érable
- 180 g de farine de blé
- ¾ de c. à café de levure chimique
- ¾ de c. à café de bicarbonate de sodium
- ½ c. à café de cannelle en poudre
- 1 pincée de sel
- 60 g de beurre
- 90 g de sucre roux
- 1 œuf
- 3 bananes
- 120 g de lait
- 1 c. à soupe de jus de citron
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