Tequila Queso | Evolutionary Eats
Evolutionary Eats Tequila Queso recipe with tomatoes and cheese
Ingredients
- 16 ounces Velveeta or equivalent cheese
- 1 10 ounce can Rotel tomatoes or canned tomatoes with chilies
- ¼ cup reposado tequila
- ¼ cup sour cream
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