Warm Roasted Vegetable Salad with Feta Cheese - Kosher.com

Ingredients

• 2 yellow squash, sliced
• 1 carrot, sliced
• 2 bell peppers, 1 green and 1 red, sliced
• arugula
• small radishes, thinly sliced
• mix of seeds, such as sunflower seeds and pumpkin seeds
• Ta’amti Feta Cheese, freshly grated
• 1/3 cup brown sugar
• 3 tablespoons Gefen Mayonnaise
• 1 cube Gefen Frozen Garlic
• 1/4 cup Tuscanini Lemon Juice
• dash salt
• 1/4 cup oil
• 1/2 teaspoon Glicks Soy Sauce