Whole-Wheat Cinnamon Chocolate Pancakes - Paula Deen
Fluffy cinnamon pancakes with chocolate morsels and bananas, topped with maple syrup—quick and easy to make!
Ingredients
- 3/4 cup All-purpose flour
- 1/2 cup whole-wheat flour
- 3 tablespoons sugar
- 2 teaspoons baking powder
- 1/4 teaspoon ground cinnamon
- 1 cup low-fat 1-percent milk
- 2 tablespoons Canola oil
- 2 large eggs
- 1/3 cup miniature cinnamon and chocolate morsels
- Nonstick cooking oil spray
- 1 medium banana
- 1/2 cup plus 2 teaspoons 100-percent maple syrup
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