Easy pickled cucumber recipe | Jamie magazine recipes
This spicy pickled cucumber recipe is a brilliant addition to any ploughman's or cheeseboard. It also makes a brilliant edible gift for Christmas.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jamieoliver.com.
Ingredients
- 6 pickling cucumbers or 2 regular-sized cucumbers
- 2 banana shallots
- 2 teaspoons mustard seeds
- ½ teaspoon celery seeds
- ¼ teaspoon ground turmeric
- 2 star anise
- 75g caster sugar
- 150ml vinegar
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