Tuna Alfredo Pasta
Tuna Alfredo pasta is a delicious and effortless dish that’s perfect for busy weeknights or whenever you’re craving a comforting meal.
Ingredients
- 450 g linguine pasta (cooked)
- 1/4 cup butter
- 4 clove garlic (peeled and chopped)
- 1 onion (peeled and chopped)
- 2 can (5 ounce) tuna (drained and flaked)
- 1 1/2 cup all-purpose cream
- 1 1/2 cup fresh milk
- 1/2 tsp lemon zest (optional)
- 1/4 cup parmesan cheese
- 1 tbsp dry parsley flakes
- salt and ground black pepper
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