Oven-baked sticky satay chicken nibbles

Oven-baked sticky satay chicken nibbles

www.nzwomansweeklyfood.co.nz

Nail a family favourite with this delightfully sticky chicken nibbles recipe. Marinated in an irresistibly nutty homemade satay sauce, these nibbles make a deliciously easy gluten and dairy-free bite

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Ingredients

  • 1/2 cup smooth peanut butter*
  • 1/4 cup soy sauce*
  • 1/4 cup sweet chilli sauce*
  • 1 teaspoon ginger, crushed or finely sliced
  • 1/4 cup warm water
  • 750 gram chicken nibbles*
  • 1/4 cup honey-roasted peanuts
  • 1 spring onion, finely chopped
  • 1 red chilli, finely chopped

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