Oil-Free Apple Pie: A Delightful and Healthier Twist
A light, flavorful apple pie with no added oil. Baked with fresh apples, vanilla, and a hint of lemon for a delicious vegan dessert.
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Cooking tools:
- Pie dish
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Spoon
- Spatula
Ingredients
- 4 chicken eggs
- 4 1/2 oz sugar
- 1/4 tsp salt
- 1 1/2 tsp vanilla extract
- 200 ml 33% heavy cream
- 9 oz flour
- 1/3 oz baking powder
- 4 apples
- Lemon juice
- Glaze: powdered sugar + milk
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