Macro Friendly Buttery Beer Bread
Here's a healthy twist to this yummy comfort food! Who knew making beer bread could be so easy? You can use any beer you like for this recipe too!
Ingredients
- - 120g light butter (Country Crock brand is recommended)
- - 200g all purpose flour
- - 1 tsp baking powder
- - 1 tbsp butter flavoring
- - 150g unflavored whey (Quest multipurpose mix is recommended)
- - 30g sugar
- - 170g light beer
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