Oats Dosa | Oats Pancakes
Oats Dosa | Oats Pancakes is a perfect light lunch or dinner dish. It can be an easy instant dish prepared with oats, rice flour, and veggies.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zaykakatadka.com.
Cooking tools:
- Griddle
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring cup
- Spoon
- Spatula
- Ladle
- Plate
Ingredients
- Oats - 1 Cup
- Curd / Dahi - 1 Cup whisked
- Rice flour / Chawal ka aata - 3 Tsp
- Water / Pani - As required
- Carrot / Gajar - 1 Grated
- Coriander leaves / Hara dhaniya - A handful
- Salt / Namak - As per taste
- Red chilli powder / Lal mirchi powder - 1/2 Tsp
- Asafoetida / Hing - A pinch
- Clarified butter / Ghee - As required
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