Thai Dipping Sauce – Voyaging Foods

Name: Thai Dipping Sauce – Voyaging Foods
Ingredients: 1 cup nut butter; 1 (13.5 ounce) can coconut milk (full-fat is standard, but you can also use “light”); 1/4 cup Thai red curry paste; 3 Tbsp. gluten-free tamari; 1/3 cup coconut palm sugar; 2 Tbsp. white vinegar; 1 tsp Ancestral Taro Powder; ½ cup water; 1/4 tsp. sesame oil

www.voyagingfoods.com

We love a Thai dipping sauce that goes with everything. Thai-style nut butter sauce is a great add-on to salads, satays and is the perfect dipping sauce for veggie sticks and spring rolls. Kids...

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Ingredients

1 cup nut butter
1 (13.5 ounce) can coconut milk (full-fat is standard, but you can also use “light”)
1/4 cup Thai red curry paste
3 Tbsp. gluten-free tamari
1/3 cup coconut palm sugar
2 Tbsp. white vinegar
1 tsp Ancestral Taro Powder
½ cup water
1/4 tsp. sesame oil