Chicken and Salsa Wraps
A recipe recovered from the DOS program Edna's Cook Book (ECB) on my family's old Packard Bell computer.
Ingredients
- 8 Burrito size 10" tortillas
- 1 pkg (1 o.z.) taco seasoning
- 2 med tomatoes, chopped
- 1 can (2.25 o.z.) Sliced olives
- 1/2 cup black beans, rinsed
- 1 tbsp diced green chiles canned
- 1/3 cup sliced green onions
- 1 tbsp fresh cilantro
- 1 tbsp vegetable oil
- 1 lb chicken breats thinly sliced
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