Arugula and Prosciutto Charcuterie Chips - earthboundfarm
Crisp potato chips layered with mozzarella and prosciutto, topped with arugula and balsamic drizzle—this snack board favorite is easy, fancy, and irresistible! Perfect for any gathering.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.earthboundfarm.com.
Ingredients
- 6 oz kettle-cooked potato chips (or thick-cut, sturdy chips)
- 1 cup shredded mozzarella cheese
- 4 oz thinly sliced prosciutto, torn into pieces
- 1½ cups Earthbound Farm Wild Red Arugula
- 1 cup cherry tomatoes, halved
- 2–3 tablespoons balsamic glaze or balsamic reduction
- Freshly cracked black pepper, to taste
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