How To Make Roper House Old Fashioned - Best Recipe | Charleston Magazine
Recipes Featured - The city magazine for Charleston, South Carolina, since 1975, Charleston is the authority on living well in the Lowcountry, embodying the beauty, style, and sophistication of our...
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Ingredients
- 1 large and uneven slice of lemon peel
- 1 brown sugar cube
- 2 dashes Angostura bitters
- 1 dash Regan’s Orange Bitters No. 6
- 1 oz. bottled water
- 1 ice sphere (or 2 large ice cubes)
- 2 oz. Van Winkle Special Reserve 12-year-old bourbon
- 1/4 orange slice for garnish
- Sprig of mint for garnish
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