Curried Bubble and Squeak Recipe

Name: Curried Bubble and Squeak Recipe
Ingredients: 2–4 tablespoons rapeseed or sunflower oil; 1 onion, quartered and finely sliced; 1 garlic clove, crushed; 1 heaped teaspoon curry powder or paste; About 400g cold, cooked potatoes (boiled, baked, roast or mashed), in rough chunks; About 200g cold, cooked cabbage, greens, kale or Brussels sprouts, roughly shredded or chopped; Sea salt; freshly ground black pepper

rivercottage.net

Discover how to make bubble and squeak with your leftovers! Perfect for repurposing veggies, this comforting dish is quick and satisfying.

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Ingredients

2–4 tablespoons rapeseed or sunflower oil
1 onion, quartered and finely sliced
1 garlic clove, crushed
1 heaped teaspoon curry powder or paste
About 400g cold, cooked potatoes (boiled, baked, roast or mashed), in rough chunks
About 200g cold, cooked cabbage, greens, kale or Brussels sprouts, roughly shredded or chopped
Sea salt
freshly ground black pepper