Hoisin Salmon and Quinoa Edamame Power Bowl
Asian-inspired and downright tasty, this Quinoa Edamame Power Bowl with Salmon is sure to fill you up and leave you feeling satisfied!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at successrice.com.
Cooking tools:
- Oven
- Stove
- Saucepan
- Baking sheet
- Parchment paper
- Pastry brush
- Mixing bowl
- Chef's knife
- Cutting board
- Spoon
- Whisk
- Measuring cup
Ingredients
- 2 bags Success® Tri-Color Quinoa
- 4 (4 oz each) salmon fillets
- 1/4 tsp salt
- 1/4 tsp black pepper
- 1/4 cup hoisin sauce
- 1 cup edamame
- 1/3 cup Asian sesame salad dressing
- 4 green onions, thinly sliced
- 2 cups shredded red cabbage
- 1 avocado, peeled and thinly sliced
- 1/4 cup pickled ginger
- 2 tbsp toasted sesame seeds
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