Baked Spaghetti | Recipe Cart | Recipe Cart

Ingredients

• Cooking spray
• 16 oz. spaghetti
• 2 tbsp. extra-virgin olive oil
• 1 medium yellow onion, finely chopped
• 2 cloves garlic, minced
• 1 lb. ground beef
• kosher salt
• Freshly ground black pepper
• 1 tsp. Italian seasoning
• 1 (28-oz.) can crushed tomatoes
• 1/2 c. basil, chopped
• 1 c. shredded mozzarella
• 1/4 c. freshly grated Parmesan
• Chopped fresh parsley, for garnish