Brookwood Farms | Deep Fried Southern Eggroll

Ingredients

• 2 cups Brookwood Farms Carolina Pulled Pork (#15005)
• 5 cups Cabbage, shredded
• ½ cup Carrots, shredded
• ¼ cup Red Onion, thinly sliced
• ½ cup Sugar
• ½ cup Cider Vinegar
• ½ cup Canola Oil
• ½ tsp Celery Seeds
• ½ tsp Dry Mustard
• 15 Egg Roll Wrappers
• 1 Egg White
• 1 tbsp Water
• Pinch of Hot Red Pepper Flakes
• Barbecue or Sweet and Sour
• Sauce, for dipping