Turkey Salad Lettuce Wraps
Turkey salad lettuce wraps are fresh, healthy, and fun to assemble. Crispy veggies and smoked turkey gives great flavor to this recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fricksqualitymeats.com.
Cooking tools:
- Salad spinner
- Chef's knife
- Cutting board
- Saucepan
- Skillet
- Mixing bowl
- Measuring cup
- Measuring spoon
- Wooden spoon
- Grater
- Stove
- Refrigerator
- Plate
- Colander
- Spoon
Ingredients
- 1-1/2 cup Frick’s smoked turkey, cut into 1/2-3/4″ cubes
- 3/4 cup coconut milk, divided
- 1 Tbsp. cornstarch
- 2 Tbsp. finely chopped yellow onion
- 2 Tbsp. finely chopped celery
- 4 tsp. lemon juice
- 1 Tbsp. chopped sun-dried tomatoes
- 1/2 tsp. salt
- 1/4 tsp. black pepper
- 1/2 tsp. hot sauce, check label to ensure gluten free
- 1 Tbsp. finely chopped parsley
- 1 head Bibb lettuce
- 1/4 cup shredded carrots
- 1 honey crisp apple, thinly sliced
- Green onions, optional – to tie wrapped leaves together
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