Melty Mozzarella Inside Meatloaf
Enjoy a comforting, cheesy stuffed meatloaf packed with gooey mozzarella and perfectly seasoned flavors for a hearty meal that satisfies.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefmelt.com.
Cooking tools:
- Oven
- Mixing bowl
- Parchment paper
- Baking dish
- Instant-read thermometer
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Pastry brush
- Spoon
- Plate
Ingredients
- 1 large egg
- 1/4 cup milk
- 1 teaspoon Italian seasoning
- Salt and pepper as needed
- 2 cloves garlic, minced
- 1 small onion, finely chopped
- 1 cup plain breadcrumbs
- 2 pounds of ground beef (go for an 80/20 ratio)
- 1/2 cup grated Parmesan cheese
- 1 teaspoon Worcestershire sauce
- 2 cups shredded mozzarella
- 1/2 cup ketchup
- Freshly chopped parsley for decoration
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