Sweet 'N Salty: Sel Gris Pecan Sandies
Nothing amplifies something sweet like a bit of salt, a concept dessert blogger Heather Baird knows very well. Her new cookbook, Sea Salt Sweet, is an ode to that savory, slightly crunchy moment in...
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Ingredients
- 8 ounces unsalted butter
- 1/2 cup granulated sugar
- 1/4 teaspoon fine-grain sea salt
- 1 large egg
- 1 teaspoon pure vanilla extract
- 1 cup pecan pieces
- 2 1/2 cups all-purpose flour
- 1/3 cup granulated sugar
- 1/8 teaspoon velvet sel gris
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