Poutine recipe | Good Food
Tuck into Canadian comfort food - chips, gravy and cheese curds. We've tweaked the traditional recipe with gooey, stringy mozzarella
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfood.com.
Ingredients
- 125g pack mozzarella or 140g/5oz cheese curd, torn or cut into small chunks
- 400g chicken wings
- 5 tbsp plain flour
- 1 tbsp sunflower oil
- 50g butter
- 1 onion finely diced
- 1 carrot chopped
- 1 bay leaf
- 500ml chicken stock
- 500ml beef stock
- 4 garlic cloves crushed
- 1 ½kg floury potatoes (we used Maris Piper)
- sunflower oil for deep frying
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