Anna Cooks in Austin - Anna Cooks and Crafts

Ingredients

• 2 T. oil
• 1 shallot
• Minced garlic to taste
• 2 ½ cups broccoli and cabbage mix (if long strands, give it a rough chop)
• 1 T. rice or cider vinegar
• 2 T. soy sauce
• 1 T. brown sugar
• 1 cup cooked leftover vegetables
• 2 cups leftover brisket, shredded fine
• 1 cup cooked chicken, chopped fine
• 15 spring roll or egg roll wrappers