How to Make Sourdough Bread (It's Easier Than You Think!)
This year, learn how to make sourdough bread using our beginner guide with helpful tips and simplified directions.
Ingredients
- 60 grams (1/4 cup) active sourdough starter
- 350 grams (1 1/3 cups + 2 tbsp) room temperature water
- 500g (4 cups + 2 tbsp) bread flour
- 10 grams (2 teaspoons) fine sea salt
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