Tapioca & Jello Sipper | Sago at Gulaman | Global Table Adventure

Name: Tapioca & Jello Sipper | Sago at Gulaman | Global Table Adventure
Ingredients: 2 cups jello ((prepared, cooled and diced) - any flavor); 1 cup tapioca pearls (, cooked in boiling water like pasta for up to 30 minutes, drained, and rinsed until cool); 1 cup brown sugar (, boiled with 1 cup water until dissolved, then cooled); crushed ice

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Indulge in the Filipino treat Sago at Gulaman, a mix of tapioca pearls and flavored agar agar "jelly" over crushed ice. Perfect for weekend escapades or Halloween fun!

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Ingredients

2 cups jello ((prepared, cooled and diced) - any flavor)
1 cup tapioca pearls (, cooked in boiling water like pasta for up to 30 minutes, drained, and rinsed until cool)
1 cup brown sugar (, boiled with 1 cup water until dissolved, then cooled)
crushed ice