Thai Salmon - Salmon Recipes
This dish is a quick and easy dish to prepare, providing not only the succulent flavour of salmon but is complimented by the flavours from Thailand.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipes.mowiscotland.co.uk.
Ingredients
- 4 x good sized skinned salmon fillets
- 4 x tablespoons soy sauce
- 4 x tablespoons clear honey
- 2 x cloves garlic crushed
- 2 x chillies finely chopped OR
- 4 x teaspoons jar prepared hot chillies
- 4 x teaspoons chopped fresh ginger or jar prepared ginger
- 1 x shallow oven proof dish
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