Southwestern Ground Beef & Black Bean Bake with Cilantro Rice

Ingredients

• 1 tablespoon olive oil
• 1 1/2 pounds ground beef (93/7 lean)
• 1 medium yellow onion, diced
• 1 red bell pepper, diced
• 3 cloves garlic, minced
• 1 can (14.5 ounces) diced tomatoes, undrained
• 1 can (15 ounces) black beans, rinsed and drained
• 1 cup frozen corn
• 2 teaspoons chili powder
• 1 1/2 teaspoons ground cumin
• 1 teaspoon smoked paprika
• 1 teaspoon dried oregano
• 1 1/2 teaspoons kosher salt
• 1/2 teaspoon black pepper
• 1/2 cup beef broth
• 1 1/2 cups shredded Colby Jack cheese
• 1 1/2 cups white rice, uncooked
• 3 cups water (for rice)
• 1 lime
• 1/4 cup fresh cilantro, chopped (for rice and garnish)