Spiced Southwestern Bean Rice | DishGen Recipe

Ingredients

• 1 cup black beans, cooked and drained
• 1 cup garbanzo beans, cooked and drained
• 1 cup long-grain rice
• 2 cups vegetable broth
• 1 red bell pepper, diced
• 1 small red onion, finely chopped
• 2 cloves garlic, minced
• 1 jalapeno pepper, seeds removed and minced
• 2 tablespoons olive oil
• 1 teaspoon ground cumin
• 1 teaspoon chili powder
• 1/2 teaspoon paprika
• Salt and black pepper, to taste
• Fresh cilantro, for garnish