Sweet Potato Bisque | Just A Pinch Recipes
Melt butter in pot, add garlic and onion. Sautée until soft. Add chicken broth and bring to boil. Add potatoes to broth. Once boiling again and softened, remove from...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Cooking tools:
- Immersion blender
- Food processor
- Pot
- Stove
- Chef's knife
- Cutting board
Ingredients
- 2 large peeled, chopped sweet potatoes
- 2 tablespoon(s) butter
- 2 tablespoon(s) minced garlic
- 1 small diced onion
- 1 teaspoon(s) thyme, dried
- 3 dash(es) nutmeg, ground
- 4 cup(s) chicken broth
- - salt & pepper to taste
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