Salty Crisp Bars Recipe - Simple Chinese Food
Due to health problems, I recently took a nap at home and followed the doctor's advice to eat less sweets. I remembered the salty and fragrant crispy noodles I made before, and I tried it recently,...
Keywords
- Salty Crisp Bars
Ingredients
- 115g Plain flour a
- 15g Vegetable oil (A)
- 25g Maltose (A)
- 50g Water a
- 1.5g Dry yeast (A)
- Some Egg liquid
- 60g Corn starch b
- 30g Butter b
- 4g Salt b
- 20g Plain flour (C)
- 6g Butter c
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