Pomegranate Salad | Recipe Cart
This colorful salad of red pomegranate seeds, Romaine lettuce and roasted sesame seeds, dressed with a fresh pomegranate juice and honey dressing, sets a festiv
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Cooking tools:
- Skillet
- Stove
- Paper towel
- Whisk
- Mixing bowl
- Serving platter
- Measuring spoon
- Pepper mill
- Serving bowl
- Spoon
- Tongs
Ingredients
- 2 tablespoons sesame seeds
- 1/4 cup mild tasting olive oil
- 2 tablespoons pomegranate juice
- 2 tablespoons pomegranate molasses
- 2 tablespoons date syrup
- 2 tablespoons honey
- Himalayan pink salt or sea salt to taste
- Fresh ground black pepper to taste
- 9 oz bag romaine or butter lettuce
- 1/2 cup pomegranate seeds
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