Milk Bread Recipe - Simple Chinese Food

Name: Milk Bread Recipe - Simple Chinese Food
Ingredients: 450g High-gluten flour (medium dough); 30g Fine sugar (medium dough); ±295ml Milk (medium dough); 4g Yeast (medium dough); 920g High-gluten flour (main dough); 100g Low-gluten flour (main dough); 30g Milk powder (main dough); 3 pieces (160g shelled) Egg (main dough); ±350ml Milk (main dough); 200g Butter (main dough); 200g Sugar (main dough); 12g Salt (main dough); 10g Yeast (main dough)

simplechinesefood.com

The fragrant milk-flavored bread is very suitable for breakfast. Recipe by@Eva小佳

Keywords

Milk Bread

View full recipe on simplechinesefood.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at simplechinesefood.com.

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